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Because propane is virtually odorless and colorless in its natural state, a commercial odorant is added so propane can be detected if it leaks from its container.

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>>Industry Efforts to Safeguard Propane Use

 

GAS Check® is an inspection program developed by the National Propane Gas Association (NPGA) and the Propane Education & Research Council (PERC), and funded by PERC that provides guidelines to technicians on how to perform two different types of residential safety inspections:

  • A “Gas System Check” which can be completed on the gas delivery system, including the containers, regulators, and appurtenances.
  • A “Gas Appliance System Check” which includes all of the items of a “Gas Systems Check” as well as on all propane-burning appliances. GAS Check® also educates homeowners on the safe use of propane and the maintenance of propane appliances.

The Certified Employee Training Program (CETP) developed by NPGA and funded by PERC is a training program used extensively throughout the country by people ivolved in the handling of propane, equipment, and appliances.